Brunch
Friday-Sunday
10am-2pm
Starts Saturday, April 12
Mornings are meant to be taken slowly.
Brunch at Mable’s is an open invitation to ease into your day. Sip something warm, share a meal, and enjoy a menu that changes with the seasons. Each dish is guided by what’s fresh, local, and thoughtfully prepared.
Arrive after a walk through the park or make a morning of it with good company and good food. Either way, we’d love to have you.
Walk-ins welcome. Reservations encouraged.
MENU
Breakfast Salad
county line mixed greens, local market vegetables, chopped bacon, pasture raised egg, focaccia croutons, sherry vinaigrette
Asparagus Salad
add Hot Smoked Trout +$
“Bubble & Squeak”
root vegetable & potato galette, pasture raised eggs, sourdough focaccia
Baked Eggs & Prosciutto
pasture raised eggs, fresh herbs, local farmers cheese
Baked Eggs & Hearty greens
pasture raised eggs, fresh herbs, local farmers cheese
Coconut Chia Pudding Bowl
dried fruit, toasted sunflower, pumpkin, & sesame seeds
Breakfast Sandwich
sourdough focaccia, pasture raised eggs, pt. reyes toma cheese
add local bacon +$
Sides
Locally sourced bacon
Small bowl of seasonal fruit
Homemade sourdough focaccia & house cultured butter & seasonal preserve
Preserved lemon poppy seed olive oil cake
